منابع مشابه
The Impact of Food Stamp Program on Relative Food Consumption and Food Choices
I n this paper, the effects of the Food Stamp (FS) Program (now referred to as Supplemental Nutrition Assistance Program-SNAP) on individuals’ food choices are evaluated. In other words, I examine how households' food choice or relative food consumption is changed by FS participation. For this purpose six food groups are created using 2016 Consumer Expenditure Diary Surv...
متن کاملFood Consumption Survey in Shahriar
Summary 367 families comprising 2034 Persons were surveyed for their food consumption, as a Part of a comprehensive goiter research project in Shahriar. Results related to goiter have been published previously and in this report food consumption data are reported. Families were surveyed fat their nutrient intake and food habits using the 24-hour-dietary recall method. The results showed that ...
متن کاملEstimation of daily aluminum intake in Japan based on food consumption inspection results: impact of food additives
Dietary aluminum (Al) intake by young children, children, youths, and adults in Japan was estimated using the market basket method. The Al content of food category (I-VII) samples for each age group was determined by inductively coupled plasma-atomic emission spectrometry (ICP-AES). The Al content in processed foods and unprocessed foods ranged from 0.40 to 21.7 mg/kg and from 0.32 to 0.54 mg/k...
متن کاملDaily practices, consumption and citizenship.
This paper promotes a reflection on the relationship between daily practices and consumption. Understanding how conflicts, resistance and consensus are generated from daily consumption practices opens up possibilities for reflecting on the construction of sustainability in the context of diversity, one of the landmarks of the globalized world. Within this socio-cultural context, the central iss...
متن کاملHealth consequences of reduced daily cigarette consumption.
OBJECTIVE To determine the risk of dying from specified smoking-related diseases and from any cause in heavy smoking men and women (> or =15 cigarettes/day), who reduced their daily cigarette consumption by >50%. DESIGN A prospective cohort study. SETTING Three counties in Norway. PARTICIPANTS 24,959 men and 26,251 women, aged 20-49 years, screened for risk factors of cardiovascular disea...
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ژورنال
عنوان ژورنال: Acta Theriologica
سال: 1977
ISSN: 0001-7051,2190-3743
DOI: 10.4098/at.arch.77-40